Pepperoni Appetizer Puffs

Pepperoni Appetizer Puffs are very easy to make with just three ingredients from your local grocery store.
Pepperoni Puffs have a wonderful flavor combination of cream cheese and pepperoni.
Fun to eat and taste great, everyone gives them a thumbs up at our football parties. They disappear pretty fast so prepare to keep them coming.

Feel free to experiment with this appetizer. You can use cooked sausage or bacon instead of pepperoni.

Appetizer Puff Recipe

Ingredients:

1 – package sliced pepperoni
1 – package cream cheese
2 – packages Refrigerated Crescent Dinner Rolls

Preparation:

Take out the crescent rolls, and separate into the individual triangles.
Flatten each triangle and slice it so that it becomes three small triangles.
Cut the pepperoni slices in half and place one piece on a small triangle of dough.
Take a little spoonful of cream cheese and put it on top of the pepperoni.
Pinch up all of the sides around the filling.
Repeat and place them all on a cookie sheet.
Bake for the amount of time stated on the crescent rolls (usually 11 minutes at 350˚F)
Let cool for a few minutes before serving!

Red meat is not bad for you. Now blue-green meat, that's bad for you! – Tommy Smothers