Tortilla Appetizer Roll Ups

Tortilla Roll Ups

Tortilla Appetizer Roll Ups are always popular with the kids. The flavors of cheese, salsa and ranch really get the taste buds going. You will be the hit of the neighborhood when you serve these for a snack or lunch.

Once you have assembled the roll ups, they will need to chill in the refrigerator for at least an hour. This will make them firm enough for slicing. Try using some different colored tortillas. The spinach tortillas are green and the sun dried tomato ones are red.

Tortilla Appetizer Recipe

Ingredients:

1 – 8 ounce package cream cheese, softened
1 – cup sour cream
1 – 1 ounce package of dry fiesta-style ranch dressing mix
1 – cup chunky salsa
1 1/2 – cups shredded Cheddar cheese
10 – 10 inch flour tortillas

Preparation:

In a medium bowl, mix the cream cheese, sour cream, fiesta-style ranch dressing mix, chunky salsa and Cheddar cheese
Spread even amounts of the mixture onto the tortillas.
Roll tortillas and chill in the refrigerator until ready to serve.
To serve, slice the chilled, rolled tortillas into 3/4 inch slices.

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