Touchdown Puffs
Touchdown puffs are a great football party appetizer. You can make a lot of them in a short amount of time. It's as easy as baking cookies. They have a wonderful flavor combination and are great lunches for the kids also.
We like to provide some dipping sauces with these. My favorite is honey mustard. The kids seem to just want ketchup on theirs.
By the way, my wife came up with the name. I don't call them "puffs". No, really I don't. I just call them "Touchdowns".
Touchdown Puffs Recipe
Ingredients:
- 1 (10 3/4-ounce) can condensed cream of chicken soup
- 1/4 cup melted vegetable shortening
- 3 cups biscuit mix
- 3/4 cup chopped pepperoni
- 2 tablespoons finely chopped green onions
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Preparation:
- Preheat oven to 400˚F (205 C)
- In bowl, combine soup and shortening; stir in biscuit mix; mix well
- Fold in pepperoni and onions
- Drop by rounded tablespoons onto un-greased baking sheet
- Bake 15 minutes or until puffed and golden
Makes about 30
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Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. - Doug Larson
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